Species Enterococcus pingfangensis

Name: Enterococcus pingfangensis Li and Gu 2019

Category: Species

Proposed as: sp. nov.

Etymology: ping.fang.en’sis N.L. masc./fem. adj. pingfangensis, pertaining to Pingfang district, located in Harbin city, Heilongjiang province of China, where the bacterium was isolated

Gender: masculine

Type strain: 241-2-2; CCM 8921; NCIMB 15185

16S rRNA gene: LC438519 Analyse FASTA

Valid publication: Li YQ, Gu CT. Enterococcus pingfangensis sp. nov., Enterococcus dongliensis sp. nov., Enterococcus hulanensis sp. nov., Enterococcus nangangensis sp. nov. and Enterococcus songbeiensis sp. nov., isolated from Chinese traditional pickle juice. Int J Syst Evol Microbiol 2019; 69:3196-3206.

IJSEM list: Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 69, part 10 of the IJSEM. Int J Syst Evol Microbiol 2020; 70:6-8.

Nomenclatural status: validly published

Taxonomic status: correct name

Parent taxon: Enterococcus (ex Thiercelin and Jouhaud 1903) Schleifer and Kilpper-Bälz 1984

Assigned by: Li YQ, Gu CT. Enterococcus pingfangensis sp. nov., Enterococcus dongliensis sp. nov., Enterococcus hulanensis sp. nov., Enterococcus nangangensis sp. nov. and Enterococcus songbeiensis sp. nov., isolated from Chinese traditional pickle juice. Int J Syst Evol Microbiol 2019; 69:3196-3206.

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