Species Enterococcus xinjiangensis

Name: Enterococcus xinjiangensis Ren et al. 2020

Category: Species

Proposed as: sp. nov.

Etymology: xin.ji.ang.en’sis N.L. masc./fem. adj. xinjiangensis, pertaining to Xinjiang Uyghur Autonomous Region, China, where the bacterium was isolated

Gender: masculine

Type strain: 48; CCTCC AB 2014041; JCM 30200

16S rRNA gene: KF621060 Analyse FASTA

Effective publication: Ren X, Li M, Guo D. Enterococcus Xinjiangensis sp. nov., Isolated from Yogurt of Xinjiang, China. Curr Microbiol 2016; 73:374-378.

IJSEM list: Oren A, Garrity GM. Validation list no. 196. List of new names and new combinations previously effectively, but not validly, published. Int J Syst Evol Microbiol 2020; 70:5596-5601.

Nomenclatural status: validly published under the ICNP

Taxonomic status: correct name

Parent taxon: Enterococcus (ex Thiercelin and Jouhaud 1903) Schleifer and Kilpper-Bälz 1984

Assigned by: Ren X, Li M, Guo D. Enterococcus Xinjiangensis sp. nov., Isolated from Yogurt of Xinjiang, China. Curr Microbiol 2016; 73:374-378.

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Record number: 15253