Name: Gluconacetobacter medellinensis Castro et al. 2013

Category: Species

Proposed as: sp. nov.

Etymology: me.del.lin.en’sis N.L. masc./fem. adj. medellinensis, of or belonging to Medellin, referring to the city, the origin of fruit vinegar from which an isolate was obtained

Gender: masculine

Type strains: Kondo 51; LMG 1693; NBRC 3288

16S rRNA gene: AB680048 Analyse FASTA

Valid publication: Castro C, Cleenwerck I, Trcek J, Zuluaga R, De Vos P, Caro G, Aguirre R, Putaux JL, Ganan P. Gluconacetobacter medellinensis sp. nov., cellulose- and non-cellulose-producing acetic acid bacteria isolated from vinegar. Int J Syst Evol Microbiol 2013; 63:1119-1125.

IJSEM list: Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 63, part 3 of the IJSEM. Int J Syst Evol Microbiol 2013; 63:1939-1941.

Nomenclatural status: validly published

Taxonomic status: synonym

Correct name: Komagataeibacter medellinensis (Castro et al. 2013) Yamada 2014

Risk group: 1

Parent taxon: Gluconacetobacter corrig. Yamada et al. 1998

Assigned by: Castro C, Cleenwerck I, Trcek J, Zuluaga R, De Vos P, Caro G, Aguirre R, Putaux JL, Ganan P. Gluconacetobacter medellinensis sp. nov., cellulose- and non-cellulose-producing acetic acid bacteria isolated from vinegar. Int J Syst Evol Microbiol 2013; 63:1119-1125.

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