Name: Gluconacetobacter nataicola Lisdiyanti et al. 2006

Category: Species

Proposed as: sp. nov.

Etymology: na.ta.i.co.la. N.L. neut. n. nataum, nata (a food composed of cellulose produced by acetic acid bacteria in South-East Asia); L. masc./fem. n. suff. -cola, inhabitant; N.L. masc./fem. n. nataicola, nata inhabitant, referring to the isolation source, nata de coco, of the type strain

Gender: masculine

Type strain: BCC 36443; JCM 25120; LMG 1536; NRIC 616

16S rRNA gene: AB166743 Analyse FASTA

Valid publication: Lisdiyanti P, Navarro RR, Uchimura T, Komagata K. Reclassification of Gluconacetobacter hansenii strains and proposals of Gluconacetobacter saccharivorans sp. nov. and Gluconacetobacter nataicola sp. nov. Int J Syst Evol Microbiol 2006; 56:2101-2111.

IJSEM list: Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 56, part 9 of the IJSEM. Int J Syst Evol Microbiol 2006; 56:2725-2726.

Nomenclatural status: validly published under the ICNP

Taxonomic status: synonym

Correct name: Komagataeibacter nataicola (Lisdiyanti et al. 2006) Yamada et al. 2013

Risk group: 1

Parent taxon: Gluconacetobacter corrig. Yamada et al. 1998

Assigned by: Lisdiyanti P, Navarro RR, Uchimura T, Komagata K. Reclassification of Gluconacetobacter hansenii strains and proposals of Gluconacetobacter saccharivorans sp. nov. and Gluconacetobacter nataicola sp. nov. Int J Syst Evol Microbiol 2006; 56:2101-2111.

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Record number: 785408
This LPSN page was printed on 2024-04-28 04:16:27