Species Bacillus aquiflavi

Name: Bacillus aquiflavi Xie et al. 2020

Category: Species

Proposed as: sp. nov.

Etymology: fla’vus a.qui.fla’vi L. fem. n. aqua, water; L. masc. adj. flavus, yellow; N.L. gen. n. aquiflavi, pertaining to yellow water

Gender: masculine

Type strains: 3 H-10; CICC 24755; JCM 33703

16S rRNA gene: MN088608 Analyse FASTA

Valid publication: Xie J, Cheng K, Zhao D, Yang G, Qiao Z, Qiu S, Yu X, Liu H, Li T, Feng H, et al. Bacillus aquiflavi sp. nov., isolated from yellow water of strongly flavored Chinese baijiu. Int J Syst Evol Microbiol 2020; 70:3406-3412.

IJSEM list: Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 70, part 5 of the IJSEM. Int J Syst Evol Microbiol 2020; 70:4421-4424.

Nomenclatural status: validly published

Taxonomic status: correct name

Parent taxon: Bacillus Cohn 1872 (Approved Lists 1980)

Assigned by: Xie J, Cheng K, Zhao D, Yang G, Qiao Z, Qiu S, Yu X, Liu H, Li T, Feng H, et al. Bacillus aquiflavi sp. nov., isolated from yellow water of strongly flavored Chinese baijiu. Int J Syst Evol Microbiol 2020; 70:3406-3412.

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