Species Bacillus lycopersici

Name: Bacillus lycopersici Lin et al. 2015

Category: Species

Proposed as: sp. nov.

Etymology: ly.co.per’si.ci. N.L. gen. neut. n. lycopersici, of lycopersicum, the systematic name of the tomato

Pronunciation (Latin), gender: ba-KIL-lus ly-ko-PER-si-ki, masculine

Type strain: BCRC 80623; CC-Bw-5; JCM 19140

16S rRNA gene: KC849424 Analysetree FASTA download

Valid publication: Lin SY, Hameed A, Liu YC, Wen CZ, Lai WA, Hsu YH, Young CC. Bacillus lycopersici sp. nov., isolated from a tomato plant (Solanum lycopersicum L.). Int J Syst Evol Microbiol 2015; 65:2085-2090. 🇹🇼

IJSEM list: Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 65, part 7 of the IJSEM. Int J Syst Evol Microbiol 2015; 65:3233-3234.

Nomenclatural status: validly published under the ICNP

Taxonomic status: synonym (and not recommended for medical use)

Correct name: Caldibacillus lycopersici (Lin et al. 2015) Gupta et al. 2020

Risk group: 1

Parent taxon: Bacillus Cohn 1872 (Approved Lists 1980)

Assigned by: Lin SY, Hameed A, Liu YC, Wen CZ, Lai WA, Hsu YH, Young CC. Bacillus lycopersici sp. nov., isolated from a tomato plant (Solanum lycopersicum L.). Int J Syst Evol Microbiol 2015; 65:2085-2090. 🇹🇼

Linking: To permanently link to this page, use https://doi.org/10.83108/rn.792917Link copied to clipboard

Record number: 792917

This LPSN page was printed on 2026-09-13 07:49:37