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Species Lactobacillus durianis
Name: Lactobacillus durianis Leisner et al. 2002
Etymology: du.ri.an’is. N.L. gen. masc./fem. n. durianis, of the durian fruit
Type strain: CCUG 45405; JCM 12184; LMG 19193
16S rRNA gene:
AJ315640
Analyse
FASTA
Valid publication:
Leisner JJ, Vancanneyt M, Lefebvre K, Vandemeulebroecke K, Hoste B, Vilalta NE, Rusul G, Swings J. Lactobacillus durianis sp. nov., isolated from an acid-fermented condiment (tempoyak) in Malaysia. Int J Syst Evol Microbiol 2002; 52:927-931. 
IJSEM list:
Anonymous. Notification list. Notification that new names and new combinations have appeared in volume 52, part 3 of the IJSEM. Int J Syst Evol Microbiol 2002; 52:1077-1079.
Nomenclatural status: validly published under the ICNP
Taxonomic status: synonym (and not recommended for medical use)
Correct name: Paucilactobacillus vaccinostercus (Kozaki and Okada 1983) Zheng et al. 2020
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Synonyms:
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Name Kind Paucilactobacillus vaccinostercus (Kozaki and Okada 1983) Zheng et al. 2020 heterotypic synonym, validly published under the ICNP Lactobacillus vaccinostercus Kozaki and Okada 1983 heterotypic synonym, validly published under the ICNP
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Notes:
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⏲ According to Dellaglio et al. (2006), this species is a later heterotypic synonym of Lactobacillus vaccinostercus Kozaki and Okada 1983.
Publication:
Dellaglio F, Vancanneyt M, Endo A, Vandamme P, Felis GE, Castioni A, Fujimoto J, Watanabe K, Okada S. Lactobacillus durianis Leisner et al. 2002 is a later heterotypic synonym of Lactobacillus vaccinostercus Kozaki and Okada 1983. Int J Syst Evol Microbiol 2006; 56:1721-1724.
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⏲ According to Dellaglio et al. (2006), this species is a later heterotypic synonym of Paucilactobacillus vaccinostercus (Kozaki and Okada 1983) Zheng et al. 2020.
Publication:
Dellaglio F, Vancanneyt M, Endo A, Vandamme P, Felis GE, Castioni A, Fujimoto J, Watanabe K, Okada S. Lactobacillus durianis Leisner et al. 2002 is a later heterotypic synonym of Lactobacillus vaccinostercus Kozaki and Okada 1983. Int J Syst Evol Microbiol 2006; 56:1721-1724.
- ❗ Lactobacillus durianis is the correct name instead if this species is regarded as a separate species (i.e., if its nomenclatural type is not assigned to another species whose name is validly published, legitimate and not rejected and has priority) within a separate genus Lactobacillus.
- 😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 1, note = "Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No". — The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
- 🎓 Name mentioned 5 times in PubMed until 2025-06-04.
- 🙅 This name is on the List of Recommended Names for bacteria of medical importance (LoRN) as a synonym of the name to be applied to this species. The name is on LoRN because of the recorded risk group of other species in the genus.
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🧍 The specific epithet is a "N.L. gen. n.", not a "N.L. adj." as cited by Leisner et al. 2002.
Publication:
Euzeby JP. List of Bacterial Names with Standing in Nomenclature: a folder available on the Internet. Int J Syst Bacteriol 1997; 47:590-592.
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⏲ According to Dellaglio et al. (2006), this species is a later heterotypic synonym of Lactobacillus vaccinostercus Kozaki and Okada 1983.
Publication:
Dellaglio F, Vancanneyt M, Endo A, Vandamme P, Felis GE, Castioni A, Fujimoto J, Watanabe K, Okada S. Lactobacillus durianis Leisner et al. 2002 is a later heterotypic synonym of Lactobacillus vaccinostercus Kozaki and Okada 1983. Int J Syst Evol Microbiol 2006; 56:1721-1724.
Parent taxon: Lactobacillus Beijerinck 1901 (Approved Lists 1980)
Assigned by:
Leisner JJ, Vancanneyt M, Lefebvre K, Vandemeulebroecke K, Hoste B, Vilalta NE, Rusul G, Swings J. Lactobacillus durianis sp. nov., isolated from an acid-fermented condiment (tempoyak) in Malaysia. Int J Syst Evol Microbiol 2002; 52:927-931.
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Record number: 777298
This LPSN page was printed on 2025-06-17 02:03:11