Species Lactobacillus rossii

Name: Lactobacillus rossii Corsetti et al. 2005

Category: Species

Proposed as: sp. nov.

Gender: masculine

Type strain: ATCC BAA-822; CS1; DSM 15814; JCM 16176

See detailed strain information at

Conduct genome-based taxonomy at

16S rRNA gene: AB370880 Analyse FASTA

Valid publication: Corsetti A, Settanni L, van Sinderen D, Felis GE, Dellaglio F, Gobbetti M. Lactobacillus rossii sp. nov., isolated from wheat sourdough. Int J Syst Evol Microbiol 2005; 55:35-40.

Nomenclatural status: inaccurate spelling

Taxonomic status: misspelling

Correct name: Lactobacillus rossiae corrig. Corsetti et al. 2005

Risk group: 1

Synonyms:

Name	Kind
Furfurilactobacillus rossiae (Corsetti et al. 2005) Zheng et al. 2020	homotypic synonym, validly published under the ICNP
Lactobacillus rossiae corrig. Corsetti et al. 2005	corrected spelling of name, validly published under the ICNP

Notes:
- 😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 1, note = "Animal classification RG: 1 - Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No - Containment level: Containment Level 1".
- 🎓 Name mentioned 2 times in PubMed until 2024-03-28.

Parent taxon: Lactobacillus Beijerinck 1901 (Approved Lists 1980)

Assigned by: Corsetti A, Settanni L, van Sinderen D, Felis GE, Dellaglio F, Gobbetti M. Lactobacillus rossii sp. nov., isolated from wheat sourdough. Int J Syst Evol Microbiol 2005; 55:35-40.

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Record number: 784068

This LPSN page was printed on 2024-04-27 18:13:21