Name: Lactobacillus rossii Corsetti et al. 2005
Category, proposed as: species, sp. nov.
Pronunciation (Latin), gender: lak-to-ba-KIL-lus ROS-si-i, masculine
Type strain: ATCC BAA-822; CS1; DSM 15814; JCM 16176
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene:
AB370880
Analyse
FASTA
Valid publication:
Corsetti A, Settanni L, van Sinderen D, Felis GE, Dellaglio F, Gobbetti M. Lactobacillus rossii sp. nov., isolated from wheat sourdough. Int J Syst Evol Microbiol 2005; 55:35-40. 
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Nomenclatural status: inaccurate spelling
Taxonomic status: misspelling (and not recommended for medical use)
Correct name: Lactobacillus rossiae corrig. Corsetti et al. 2005
| Name | Kind |
|---|---|
| Lactobacillus rossiae corrig. Corsetti et al. 2005 | corrected spelling of name, validly published under the ICNP |
| Furfurilactobacillus rossiae (Corsetti et al. 2005) Zheng et al. 2020 | homotypic synonym, validly published under the ICNP |
Parent taxon: Lactobacillus Beijerinck 1901 (Approved Lists 1980)
Assigned by:
Corsetti A, Settanni L, van Sinderen D, Felis GE, Dellaglio F, Gobbetti M. Lactobacillus rossii sp. nov., isolated from wheat sourdough. Int J Syst Evol Microbiol 2005; 55:35-40. 🇮🇹
Linking: To permanently link to this page, use https://doi.org/10.83108/rn.784068Link copied to clipboard
