Species Lactobacillus insicii

Name: Lactobacillus insicii Ehrmann et al. 2016

Category: Species

Proposed as: sp. nov.

Etymology: in.si’ci.i L. gen. neut. n. insicii, from minced meat or sausage

Gender: masculine

Type strain: CECT 8802; DSM 29801; TMW 1.2011

16S rRNA gene: KP677494 Analyse FASTA

Valid publication: Ehrmann MA, Krockel L, Lick S, Radmann P, Bantleon A, Vogel RF. Lactobacillus insicii sp. nov., isolated from fermented raw meat. Int J Syst Evol Microbiol 2016; 66:236-242.

IJSEM list: Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 66, part 1 of the IJSEM. Int J Syst Evol Microbiol 2016; 66:1607-1611.

Nomenclatural status: validly published

Taxonomic status: synonym

Correct name: Companilactobacillus insicii (Ehrmann et al. 2016) Zheng et al. 2020

Risk group: 1

Parent taxon: Lactobacillus Beijerinck 1901 (Approved Lists 1980)

Assigned by: Ehrmann MA, Krockel L, Lick S, Radmann P, Bantleon A, Vogel RF. Lactobacillus insicii sp. nov., isolated from fermented raw meat. Int J Syst Evol Microbiol 2016; 66:236-242.

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Record number: 793760