Name: Lactobacillus pontis Vogel et al. 1994
Category, proposed as: species, sp. nov.
Etymology: pon’tis. L. gen. masc. n. pontis, of the bridge, referring to BRIDGE which is the abbreviation for the Commission of the European Communities Research Programme entitled Biotechnology Research, for Innovation Development and Growth in Europe. During this program, the organism was isolated and characterized by the joined efforts of three laboratories (same stem as pontus)
Pronunciation (Latin), gender: lak-to-ba-KIL-lus PON-tis, masculine
Type strain: ATCC 51518; CCUG 33456; CIP 104232; DSM 8475; JCM 11051; LMG 14187; LTH 2587
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene:
X76329
Analyse
FASTA
Valid publication:
Vogel RF, Bocker G, Stolz P, Ehrmann M, Fanta D, Ludwig W, Pot B, Kersters K, Schleifer KH, Hammes WP. Identification of lactobacilli from sourdough and description of Lactobacillus pontis sp. nov. Int J Syst Bacteriol 1994; 44:223-229. 
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IJSEM list:
Anonymous. Notification list. Notification that new names and new combinations have appeared in volume 44, part 2 of the IJSB. Int J Syst Bacteriol 1994; 44:596.
Nomenclatural status: validly published under the ICNP
Taxonomic status: synonym (and not recommended for medical use)
Correct name: Limosilactobacillus pontis (Vogel et al. 1994) Zheng et al. 2020
| Name | Kind |
|---|---|
| Limosilactobacillus pontis (Vogel et al. 1994) Zheng et al. 2020 | homotypic synonym, validly published under the ICNP |
Parent taxon: Lactobacillus Beijerinck 1901 (Approved Lists 1980)
Assigned by:
Vogel RF, Bocker G, Stolz P, Ehrmann M, Fanta D, Ludwig W, Pot B, Kersters K, Schleifer KH, Hammes WP. Identification of lactobacilli from sourdough and description of Lactobacillus pontis sp. nov. Int J Syst Bacteriol 1994; 44:223-229. 🇩🇪
Linking: To permanently link to this page, use https://doi.org/10.83108/rn.777379Link copied to clipboard
