Name: Lactobacillus gannanensis Long et al. 2020
Etymology: gan.nan.en’sis N.L. masc./fem. adj. gannanensis, pertaining to Gannan County, a county located in Heilongjiang Province, PR China, where the bacterium was isolated
Type strain: 143-1; CCM 8937; CCTCC AB 2018409; NCIMB 15157
Conduct genome-based taxonomy at
16S rRNA gene:
MK110813
Analyse
FASTA
Valid publication:
Long GY, Wei YX, Tu W, Gu CT. Lactobacillus hegangensis sp. nov., Lactobacillus suibinensis sp. nov., Lactobacillus daqingensis sp. nov., Lactobacillus yichunensis sp. nov., Lactobacillus mulanensis sp. nov., Lactobacillus achengensis sp. nov., Lactobacillus wuchangensis sp. nov., Lactobacillus gannanensis sp. nov., Lactobacillus binensis sp. nov. and Lactobacillus angrenensis sp. nov., isolated from Chinese traditional pickle and yogurt. Int J Syst Evol Microbiol 2020; 70:2467-2484.
IJSEM list:
Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 70, part 4 of the IJSEM. Int J Syst Evol Microbiol 2020; 70:4050-4060.
Nomenclatural status: validly published
Taxonomic status: correct name
Name | Kind |
---|---|
Lapidilactobacillus gannanensis (Long et al. 2020) Zheng et al. 2020 | homotypic synonym, validly published |
Parent taxon: Lactobacillus Beijerinck 1901 (Approved Lists 1980)
Assigned by:
Long GY, Wei YX, Tu W, Gu CT. Lactobacillus hegangensis sp. nov., Lactobacillus suibinensis sp. nov., Lactobacillus daqingensis sp. nov., Lactobacillus yichunensis sp. nov., Lactobacillus mulanensis sp. nov., Lactobacillus achengensis sp. nov., Lactobacillus wuchangensis sp. nov., Lactobacillus gannanensis sp. nov., Lactobacillus binensis sp. nov. and Lactobacillus angrenensis sp. nov., isolated from Chinese traditional pickle and yogurt. Int J Syst Evol Microbiol 2020; 70:2467-2484.
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Record number: 7280