Species Lactobacillus paralimentarius

Name: Lactobacillus paralimentarius Cai et al. 1999

Category: Species

Proposed as: sp. nov.

Etymology: a.li.men.ta’ri.us par.a.li.men.ta’ri.us Gr. pref. para-, beside; L. masc. adj. alimentarius, a specific epithet; N.L. masc. adj. paralimentarius, beside Lactobacillus alimentarius

Gender: masculine

Type strain: CCUG 43349; CIP 106794; DSM 13238; JCM 10415; LMG 19152; TB 1

16S rRNA gene: AB289234 Analyse FASTA

Valid publication: Cai Y, Okada H, Mori H, Benno Y, Nakase T. Lactobacillus paralimentarius sp. nov., isolated from sourdough. Int J Syst Bacteriol 1999; 49:1451-1455.

IJSEM list: Anonymous. Notification list. Notification that new names and new combinations have appeared in volume 49, part 4 of the IJSB. Int J Syst Bacteriol 2000; 50:5-7.

Nomenclatural status: validly published

Taxonomic status: synonym

Correct name: Companilactobacillus paralimentarius (Cai et al. 1999) Zheng et al. 2020

Risk group: 1

Parent taxon: Lactobacillus Beijerinck 1901 (Approved Lists 1980)

Assigned by: Cai Y, Okada H, Mori H, Benno Y, Nakase T. Lactobacillus paralimentarius sp. nov., isolated from sourdough. Int J Syst Bacteriol 1999; 49:1451-1455.

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Record number: 777367