Etymology:par.a.li.men.ta’ri.us.Gr. prep.para, beside; L. masc. adj.alimentarius, a specific epithet; N.L. masc. adj.paralimentarius, beside Lactobacillus alimentarius
Valid publication:
Cai Y, Okada H, Mori H, Benno Y, Nakase T. Lactobacillus paralimentarius sp. nov., isolated from sourdough. Int J Syst Bacteriol 1999; 49:1451-1455.
IJSEM list:
Anonymous. Notification list. Notification that new names and new combinations have appeared in volume 49, part 4 of the IJSB. Int J Syst Bacteriol 2000; 50:5-7.
Nomenclatural status:
validly published under the ICNP
Taxonomic status:
synonym (and not recommended for medical use)
homotypic synonym, validly published under the ICNP
Notes:
⏰ According to Pang et al. (2012), this species is an earlier heterotypic synonym of Lactobacillusbobalius Mañes-Lázaro et al. 2008.Publication:
Pang H, Kitahara M, Tan Z, Wang Y, Qin G, Ohkuma M, Cai Y. Reclassification of Lactobacillus kimchii and Lactobacillus bobalius as later subjective synonyms of Lactobacillus paralimentarius. Int J Syst Evol Microbiol 2012; 62:2383-2387.
⏰ According to Pang et al. (2012), this species is an earlier heterotypic synonym of Lactobacilluskimchii Yoon et al. 2000.Publication:
Pang H, Kitahara M, Tan Z, Wang Y, Qin G, Ohkuma M, Cai Y. Reclassification of Lactobacillus kimchii and Lactobacillus bobalius as later subjective synonyms of Lactobacillus paralimentarius. Int J Syst Evol Microbiol 2012; 62:2383-2387.
⏰ According to Pang et al. (2012), this species is an earlier heterotypic synonym of Companilactobacillusbobalius (Mañes-Lázaro et al. 2008) Zheng et al. 2020.Publication:
Pang H, Kitahara M, Tan Z, Wang Y, Qin G, Ohkuma M, Cai Y. Reclassification of Lactobacillus kimchii and Lactobacillus bobalius as later subjective synonyms of Lactobacillus paralimentarius. Int J Syst Evol Microbiol 2012; 62:2383-2387.
⏰ According to Pang et al. (2012), this species is an earlier heterotypic synonym of Companilactobacilluskimchii (Yoon et al. 2000) Zheng et al. 2020.Publication:
Pang H, Kitahara M, Tan Z, Wang Y, Qin G, Ohkuma M, Cai Y. Reclassification of Lactobacillus kimchii and Lactobacillus bobalius as later subjective synonyms of Lactobacillus paralimentarius. Int J Syst Evol Microbiol 2012; 62:2383-2387.
⏰ According to Yang et al. (2017), this species is not an earlier heterotypic synonym of Lactobacillusbobalius Mañes-Lázaro et al. 2008.Publication:
Yang SJ, Kim BY, Chun J. Rejection of reclassification of Lactobacillus kimchii and Lactobacillus bobalius as later subjective synonyms of Lactobacillus paralimentarius using comparative genomics. Int J Syst Evol Microbiol 2017; 67:4515-4517.
⏰ According to Yang et al. (2017), this species is not an earlier heterotypic synonym of Lactobacilluskimchii Yoon et al. 2000.Publication:
Yang SJ, Kim BY, Chun J. Rejection of reclassification of Lactobacillus kimchii and Lactobacillus bobalius as later subjective synonyms of Lactobacillus paralimentarius using comparative genomics. Int J Syst Evol Microbiol 2017; 67:4515-4517.
⏰ According to Yang et al. (2017), this species is not an earlier heterotypic synonym of Companilactobacillusbobalius (Mañes-Lázaro et al. 2008) Zheng et al. 2020.Publication:
Yang SJ, Kim BY, Chun J. Rejection of reclassification of Lactobacillus kimchii and Lactobacillus bobalius as later subjective synonyms of Lactobacillus paralimentarius using comparative genomics. Int J Syst Evol Microbiol 2017; 67:4515-4517.
⏰ According to Yang et al. (2017), this species is not an earlier heterotypic synonym of Companilactobacilluskimchii (Yoon et al. 2000) Zheng et al. 2020.Publication:
Yang SJ, Kim BY, Chun J. Rejection of reclassification of Lactobacillus kimchii and Lactobacillus bobalius as later subjective synonyms of Lactobacillus paralimentarius using comparative genomics. Int J Syst Evol Microbiol 2017; 67:4515-4517.
⏰ According to Zheng et al. (2020), this species is not an earlier heterotypic synonym of Lactobacillusbobalius Mañes-Lázaro et al. 2008.Publication:
Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, et al. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858.
⏰ According to Zheng et al. (2020), this species is not an earlier heterotypic synonym of Lactobacilluskimchii Yoon et al. 2000.Publication:
Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, et al. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858.
⏰ According to Zheng et al. (2020), this species is not an earlier heterotypic synonym of Companilactobacillusbobalius (Mañes-Lázaro et al. 2008) Zheng et al. 2020.Publication:
Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, et al. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858.
⏰ According to Zheng et al. (2020), this species is not an earlier heterotypic synonym of Companilactobacilluskimchii (Yoon et al. 2000) Zheng et al. 2020.Publication:
Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, et al. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858.
🏢 Synonymy of this taxon was mentioned in an IJSEM list.Publication:
Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 70, part 4 of the IJSEM. Int J Syst Evol Microbiol 2020; 70:4050-4060.
📧 The e-mail address of the corresponding author given in the effective publication is not functional any more.
❗ Lactobacillusparalimentarius is the correct name instead if this species is regarded as a separate species (i.e., if its nomenclatural type is not assigned to another species whose name is validly published, legitimate and not rejected and has priority) within a separate genus Lactobacillus.
😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 1, note = "Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No". — The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
🎓 Name mentioned 33 times in PubMed until 2025-06-04.
🙅 This name is on the List of Recommended Names for bacteria of medical importance (LoRN) as a synonym of the name to be applied to this species. The name is on LoRN because of the recorded risk group of other species in the genus.
Assigned by:
Cai Y, Okada H, Mori H, Benno Y, Nakase T. Lactobacillus paralimentarius sp. nov., isolated from sourdough. Int J Syst Bacteriol 1999; 49:1451-1455.
Linking:
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