Name: Lactobacillus heterohiochii Kitahara et al. 1957 (Approved Lists 1980)
Etymology: he.te.ro.hi.o.chi.i. Gr. masc. adj. heteros, different, other; N.L. n. hiochum, spoiled sake (from Japanese n. hiochi); N.L. gen. neut. n. heterohiochii, probably intended to mean heterofermentative lactobacillus of hiochi (spoiled sake)
Type strain: ATCC 15435; DSM 20350; IAM H1; JCM 1198
Conduct genome-based taxonomy at
16S rRNA gene: AB289116 Analyse FASTA
Effective publication: Kitahara K, Kaneko T, Goto O. Taxonomic studies on the hiochi-bacteria, specific saprophytes of sake. II. Identification and classification of hiochi-bacteria. Journal of General and Applied Microbiology 1957; 3:111-120.
IJSEM list: Skerman VBD, McGowan V, Sneath PHA. Approved lists of bacterial names. Int J Syst Bacteriol 1980; 30:225-420.
Nomenclatural status: validly published under the ICNP
Correct name: Fructilactobacillus fructivorans (Charlton et al. 1934) Zheng et al. 2020
Name | Kind |
---|---|
Lactobacillus fructivorans Charlton et al. 1934 (Approved Lists 1980) | heterotypic synonym, validly published under the ICNP |
Fructilactobacillus fructivorans (Charlton et al. 1934) Zheng et al. 2020 | heterotypic synonym, validly published under the ICNP |
Lactobacillus trichodes Fornachon et al. 1949 (Approved Lists 1980) | heterotypic synonym, validly published under the ICNP |
Lactobacillus homohiochii Kitahara et al. 1957 (Approved Lists 1980) | heterotypic synonym, validly published under the ICNP |
Parent taxon: Lactobacillus Beijerinck 1901 (Approved Lists 1980)
Assigned by: Kitahara K, Kaneko T, Goto O. Taxonomic studies on the hiochi-bacteria, specific saprophytes of sake. II. Identification and classification of hiochi-bacteria. Journal of General and Applied Microbiology 1957; 3:111-120.
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Record number: 777320