Species Lactobacillus fermentum

Name: Lactobacillus fermentum Beijerinck 1901 (Approved Lists 1980)

Category: Species

Proposed as: sp. nov.

Etymology: fer.men’tum. L. neut. n. fermentum, that which causes fermentation, leaven, ferment (nominative in apposition)

Gender: masculine

Type strain: ATCC 14931; CCUG 30138; CIP 102980; DSM 20052; IFO 15885; JCM 1173; LMG 6902; NBIMCC 9086; NBRC 15885; NCCB 46038; NCDO 1750; NCFB 1750; NCIB 11840; NCIMB 11840; NRRL B-4524

See detailed strain information at

Conduct genome-based taxonomy at

16S rRNA gene: M58819 Analyse FASTA

Effective publication: Beijerinck MW. Sur les ferments lactiques de l'industrie. Archives Néerlandaises des Sciences Exactes et Naturelles (Section 2) 1901; 6:212-243.

IJSEM list: Skerman VBD, McGowan V, Sneath PHA. Approved lists of bacterial names. Int J Syst Bacteriol 1980; 30:225-420.

Nomenclatural status: validly published under the ICNP, conserved name

Taxonomic status: synonym

Correct name: Limosilactobacillus fermentum (Beijerinck 1901) Zheng et al. 2020

Risk group: 1

Synonyms:

Name	Kind
Limosilactobacillus fermentum (Beijerinck 1901) Zheng et al. 2020	homotypic synonym, validly published under the ICNP
Lactobacillus cellobiosus Rogosa et al. 1953 (Approved Lists 1980)	heterotypic synonym, validly published under the ICNP

Emendations:
- Dellaglio et al. 2004 Dellaglio F, Torriani S, Felis GE. Reclassification of Lactobacillus cellobiosus Rogosa et al. 1953 as a later synonym of Lactobacillus fermentum Beijerinck 1901. Int J Syst Evol Microbiol 2004; 54:809-812. Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 54, part 3 of the IJSEM. Int J Syst Evol Microbiol 2004; 54:1427-1428.
  Notes:
  - 🫂 Emendation accompanied by a proposal regarding the synonymy of the species.

Notes:
- ⏰ According to Dellaglio et al. (2004), this species is an earlier heterotypic synonym of Lactobacillus cellobiosus Rogosa et al. 1953 (Approved Lists 1980). Publication: Dellaglio F, Torriani S, Felis GE. Reclassification of Lactobacillus cellobiosus Rogosa et al. 1953 as a later synonym of Lactobacillus fermentum Beijerinck 1901. Int J Syst Evol Microbiol 2004; 54:809-812.
- ❗ Lactobacillus fermentum is the correct name instead if this species is regarded as a separate species (i.e., if its nomenclatural type is not assigned to another species whose name is validly published, legitimate and not rejected and has priority) within a separate genus Lactobacillus.
- 😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 1, note = "Animal classification RG: 1 - Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No - Containment level: Containment Level 1". — The risk group for Swiss Confederation has been imported on 2024-02-01. The full classification is: risk group = 1. — The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1, note = "+".
- 🎓 Name mentioned 1432 times in PubMed until 2024-03-27.
- 🧍 According to Bartlett et al. (2022), no evidence of human infection was found for this species. Publication: Bartlett A, Padfield D, Lear L, Bendall R, Vos M. A comprehensive list of bacterial pathogens infecting humans. Microbiology 2022; 168:0.
- 🧍 Conserved epithet (Judicial Opinion 50). Only conservation of an epithet, and over all earlier homotypic synonyms. Publication: Judicial Commission. Judicial Opinion No. 50. Int J Syst Bacteriol 1974; 24:551-552.

Parent taxon: Lactobacillus Beijerinck 1901 (Approved Lists 1980)

Assigned by: Beijerinck MW. Sur les ferments lactiques de l'industrie. Archives Néerlandaises des Sciences Exactes et Naturelles (Section 2) 1901; 6:212-243.

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Record number: 777303

This LPSN page was printed on 2024-04-28 17:25:18