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Species Lactobacillus homohiochii
Name: Lactobacillus homohiochii Kitahara et al. 1957 (Approved Lists 1980)
Etymology: ho.mo.hi.o.chi.i. Gr. masc. adj. homos, like, equal; N.L. n. hiochum, spoiled sake (from Japanese n. hiochi); N.L. gen. neut. n. homohiochii, probably intended to mean homofermentative lactobacillus of hiochi (spoiled sake)
Type strain: ATCC 15434; CCUG 32247; CIP 103141; DSM 20571; IFO 15887; JCM 1199; JCM 7793; LMG 9478; NBRC 15887; NRRL B-4559
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene:
AB680990
Analyse
FASTA
Effective publication:
Kitahara K, Kaneko T, Goto O. Taxonomic studies on the hiochi-bacteria, specific saprophytes of sake. II. Identification and classification of hiochi-bacteria. Journal of General and Applied Microbiology 1957; 3:111-120. 
IJSEM list:
Skerman VBD, McGowan V, Sneath PHA. Approved lists of bacterial names. Int J Syst Bacteriol 1980; 30:225-420.
Nomenclatural status: validly published under the ICNP
Correct name: Fructilactobacillus fructivorans (Charlton et al. 1934) Zheng et al. 2020
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Synonyms:
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Name Kind Lactobacillus fructivorans Charlton et al. 1934 (Approved Lists 1980) heterotypic synonym, validly published under the ICNP Lactobacillus heterohiochii Kitahara et al. 1957 (Approved Lists 1980) heterotypic synonym, validly published under the ICNP Fructilactobacillus fructivorans (Charlton et al. 1934) Zheng et al. 2020 heterotypic synonym, validly published under the ICNP Lactobacillus trichodes Fornachon et al. 1949 (Approved Lists 1980) heterotypic synonym, validly published under the ICNP
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Notes:
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⏲ According to Zhao and Gu (2019), this species is a later heterotypic synonym of Lactobacillus fructivorans Charlton et al. 1934 (Approved Lists 1980).
Publication:
Zhao W, Gu CT. Lactobacillus homohiochii is a later heterotypic synonym of Lactobacillus fructivorans. Int J Syst Evol Microbiol 2019; 69:1720-1723.
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⏲ According to Zhao and Gu (2019), this species is a later heterotypic synonym of Fructilactobacillus fructivorans (Charlton et al. 1934) Zheng et al. 2020.
Publication:
Zhao W, Gu CT. Lactobacillus homohiochii is a later heterotypic synonym of Lactobacillus fructivorans. Int J Syst Evol Microbiol 2019; 69:1720-1723.
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🏢 Synonymy of this taxon was mentioned in an IJSEM list.
Publication:
Oren A, Garrity GM. Notification list. Notification that new names and new combinations have appeared in volume 69, part 6 of the IJSEM. Int J Syst Evol Microbiol 2019; 69:2630-2631.
- ❗ Lactobacillus homohiochii is the correct name instead if this species is regarded as a separate species (i.e., if its nomenclatural type is not assigned to another species whose name is validly published, legitimate and not rejected and has priority) within a separate genus Lactobacillus.
- 😷 The risk group for Canada has been imported on 2024-02-27. The full classification is: risk group = 1, note = "Security sensitive biological agent: No - Terrestrial animal pathogen under Canadian Food Inspection Agency authority: No". — The risk group for Swiss Confederation has been imported on 2024-02-01. The full classification is: risk group = 1. — The risk group for Germany has been imported on 2023-10-29. The full classification is: risk group = 1. — If in doubt, use the risk group given in the regulations for your country and, if these are not available, use the risk group given in the catalogue of the culture collection from which you have obtained or intend to obtain the strain.
- 🎓 Name mentioned 4 times in PubMed until 2024-03-28.
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⏲ According to Zhao and Gu (2019), this species is a later heterotypic synonym of Lactobacillus fructivorans Charlton et al. 1934 (Approved Lists 1980).
Publication:
Zhao W, Gu CT. Lactobacillus homohiochii is a later heterotypic synonym of Lactobacillus fructivorans. Int J Syst Evol Microbiol 2019; 69:1720-1723.
Parent taxon: Lactobacillus Beijerinck 1901 (Approved Lists 1980)
Assigned by:
Kitahara K, Kaneko T, Goto O. Taxonomic studies on the hiochi-bacteria, specific saprophytes of sake. II. Identification and classification of hiochi-bacteria. Journal of General and Applied Microbiology 1957; 3:111-120.
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Record number: 777322
This LPSN page was printed on 2025-03-27 04:09:54