Name: Lactobacillus kimchicus Liang et al. 2011
Etymology: kim.chiācus. N.L. neut. n. kimchium, kimchi; L. masc. adj. suff. -icus, suffix used with the sense of pertaining to; N.L. masc. adj. kimchicus, pertaining to kimchi, isolated from kimchi
Type strain: DCY 51; JCM 15530; KCTC 12976
See detailed strain information at
Conduct genome-based taxonomy at
16S rRNA gene: EU678893 Analyse FASTA
Valid publication: Liang ZQ, Srinivasan S, Kim YJ, Kim HB, Wang HT, Yang DC. Lactobacillus kimchicus sp. nov., a beta-glucosidase-producing bacterium isolated from kimchi. Int J Syst Evol Microbiol 2011; 61:894-897.
IJSEM list: Euzeby JP. Notification list. Notification that new names and new combinations have appeared in volume 61, part 4 of the IJSEM. Int J Syst Evol Microbiol 2011; 61:1502-1503.
Nomenclatural status: validly published under the ICNP
Correct name: Secundilactobacillus kimchicus (Liang et al. 2011) Zheng et al. 2020
Name | Kind |
---|---|
Secundilactobacillus kimchicus (Liang et al. 2011) Zheng et al. 2020 | homotypic synonym, validly published under the ICNP |
Parent taxon: Lactobacillus Beijerinck 1901 (Approved Lists 1980)
Assigned by: Liang ZQ, Srinivasan S, Kim YJ, Kim HB, Wang HT, Yang DC. Lactobacillus kimchicus sp. nov., a beta-glucosidase-producing bacterium isolated from kimchi. Int J Syst Evol Microbiol 2011; 61:894-897.
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Record number: 789148